Calveley Mill Organic White Mature Cheddar Cheese is renowned for its fresh taste with a mild tangy note, making it a favorite among cheese aficionados. Crafted using locally sourced milk from farms, this cheese upholds premium quality standards and is meticulously handcrafted using traditional methods. Its versatility shines through in culinary uses such as topping burgers, grilling over dishes, and enhancing mashed potatoes with its creamy texture and distinctive flavor profile. Available in a convenient 2.5 kg block, Calveley Mill Organic White Mature Cheddar Cheese is an ideal choice for both professional chefs and home cooks looking to elevate their dishes with high-quality, locally produced cheese.