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SAMURAI BOKUDEN (steel AUS-8) Santoku Knife , 18 cm

SAMURAI BOKUDEN (steel AUS-8) Santoku Knife , 18 cm

SAMURAI BOKUDEN (steel AUS-8) Santoku Knife , 18 cm

AED 161.33
List Price: AED 269.66

Non Returnable

Exchange/Returns for Fresh, Chilled & Frozen products are not accepted due to Quality, Hygiene & Safety guidelines
All prices include VAT.

Dubai/Sharjah/Ajman 1-3 business days*.
Abu Dhabi 3-4 business days*.
Fujairah/RAK/UAQ/Al Ain 4-7 business days*.
GCC may vary 8-10 business days

Material
  • Stainless Steel
Dimension
  • L18 x H13.5 x W4.7 cm
SKU2553
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🚚 2 - 3 Business Days

 Delivering to Dubai 

In Stock

Sold by    Horecastore.ae
Payment   Secure transaction
Subscribe our email to redeem 5% OFF on your First order | AED 300 Minimum spend required. The Discounted code will be sent on your email.

Product Features

  • 7" Santoku knife from the Samurai Bokuden series, crafted in Seki City, Gifu Prefecture.
  • Made from high-quality AUS-8 steel, known for its durability and edge retention.
  • Ideal for slicing, dicing, and mincing vegetables, meat, and fish with precision.
  • Ergonomic handle design for comfortable and controlled cutting.
  • Inspired by Japanese craftsmanship, ensuring superior performance in professional kitchens.
AED 161.33

Non Returnable

Exchange/Returns for Fresh, Chilled & Frozen products are not accepted due to Quality, Hygiene & Safety guidelines
Free delivery on orders over AED 300

🚚 2 - 3 Business Days

 Delivering to Dubai 

In Stock

Payment   Secure transaction

Product Overview

The Fissman 7" Santoku Knife Samurai Bokuden is meticulously crafted in Seki City, Gifu Prefecture, renowned for its centuries-old tradition of sword-making. Made from robust AUS-8 steel, this knife delivers exceptional sharpness and durability. Perfect for slicing, dicing, and mincing, its ergonomic handle provides comfort and precise control during use. Ideal for the hospitality industry, this knife embodies the essence of Japanese craftsmanship, offering chefs and culinary enthusiasts alike a tool that guarantees efficiency and superior cutting performance in the kitchen.

Product Overview

The Fissman 7" Santoku Knife Samurai Bokuden is meticulously crafted in Seki City, Gifu Prefecture, renowned for its centuries-old tradition of sword-making. Made from robust AUS-8 steel, this knife delivers exceptional sharpness and durability. Perfect for slicing, dicing, and mincing, its ergonomic handle provides comfort and precise control during use. Ideal for the hospitality industry, this knife embodies the essence of Japanese craftsmanship, offering chefs and culinary enthusiasts alike a tool that guarantees efficiency and superior cutting performance in the kitchen.

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