FISSMAN presents a versatile set of 2 cutting boards: one 25x36cm and another 18x35.5cm, crafted from a blend of plastic and TPR. Designed to meet diverse kitchen needs, these boards feature color-coded sections for fish, meat, and vegetables, ensuring hygienic food preparation. Each board boasts a built-in groove along the edges to contain juices, maintaining cleanliness during use. Eco-friendly and resilient against wear, these boards preserve knife sharpness while resisting odors. Complete with a convenient stand for compact storage, this set combines functionality with elegant design, ideal for enhancing efficiency in hospitality settings.