Constructed from high-quality Exoglass composite material, these Matfer Bourgeat Cone Moulds feature a seamless monobloc design that is non-stick without welding or a rolled rim, rendering them non-deformable. The excellent heat diffusion ensures even cooking, while low heat inertia allows for effortless turning out without the risk of burns. These versatile moulds transition smoothly from freezer to oven, making them indispensable in professional kitchens.