Product Overview
The Robot Coupe R502 V.V Stainless Steel Food Processor, a powerhouse for hotels and restaurants. With a robust 1500 W motor, 5.9 L bowl capacity, and timer function, it ensures precision and efficiency. The scraper arm guarantees uniform processing, while its compact design optimizes space. Crafted from durable stainless steel, this versatile machine elevates culinary creativity, making it an essential investment for kitchens seeking excellence, productivity, and longevity.
Product Overview
The Robot Coupe R502 V.V Stainless Steel Food Processor, a powerhouse for hotels and restaurants. With a robust 1500 W motor, 5.9 L bowl capacity, and timer function, it ensures precision and efficiency. The scraper arm guarantees uniform processing, while its compact design optimizes space. Crafted from durable stainless steel, this versatile machine elevates culinary creativity, making it an essential investment for kitchens seeking excellence, productivity, and longevity.
From The Manufacturer
Founded in 1961 by Pierre Verdun, Robot Coupe is a French company renowned for revolutionizing professional kitchens with its pioneering food processors. The brand's first product, the Robot-Coupe R2 (1963), marked the inception of time-efficient food preparation. Over the years, Robot Coupe has expanded its line of high-quality kitchen equipment, earning global recognition and trust in the culinary industry. The company continues to innovate with advanced features, catering to chefs and foodservice professionals worldwide.
From The Manufacturer
Founded in 1961 by Pierre Verdun, Robot Coupe is a French company renowned for revolutionizing professional kitchens with its pioneering food processors. The brand's first product, the Robot-Coupe R2 (1963), marked the inception of time-efficient food preparation. Over the years, Robot Coupe has expanded its line of high-quality kitchen equipment, earning global recognition and trust in the culinary industry. The company continues to innovate with advanced features, catering to chefs and foodservice professionals worldwide.
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