Naarmann's Sour Cream with 24% fat is tailored for professional chefs seeking a creamy, mild alternative to crème fraîche. With a long shelf life and consistent texture, this sour cream maintains its integrity without separating into whey, offering a light and airy consistency ideal for a variety of culinary applications. It enhances dips with a special creaminess when whipped and shines in warm dishes, providing richness and flavor. Each package contains 12 liters of sour cream, ensuring convenience and freshness in commercial kitchens where quality and consistency are paramount. Naarmann's sour cream is a versatile ingredient that adds a creamy touch to both cold dips and warm dishes, making it a staple for chefs aiming to elevate their creations effortlessly.