The APACH COMBI STEAM OVEN AP10QM is designed for hotels and restaurants and features three cooking modes: convection (30-280°C), mixed steam/convection (30-230°C), and steaming (35-130°C). It has a manual 3-knob control, a 2-speed fan, and a 120-minute timer for efficient, large-scale meal preparation, and can handle 7 GN 1/1 trays.
Product Overview
The APACH COMBI STEAM OVEN AP10QM is designed for hotels and restaurants and features three cooking modes: convection (30-280°C), mixed steam/convection (30-230°C), and steaming (35-130°C). It has a manual 3-knob control, a 2-speed fan, and a 120-minute timer for efficient, large-scale meal preparation, and can handle 7 GN 1/1 trays.
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