The APACH AD46MP ECO Convection Oven provides precise manual convection cooking at temperatures ranging from 30 to 285 °C, with combination possibilities from 90 to 230 °C. It has a capacity of 4 GN1/1 or two integrated trays of 600x400 mm and has manual water injection, a one-directional fan, halogen illumination, a timer with a value of up to 2 hours, continuous cooking, and stainless steel construction, making it perfect for commercial kitchens.
Product Overview
The APACH AD46MP ECO Convection Oven provides precise manual convection cooking at temperatures ranging from 30 to 285 °C, with combination possibilities from 90 to 230 °C. It has a capacity of 4 GN1/1 or two integrated trays of 600x400 mm and has manual water injection, a one-directional fan, halogen illumination, a timer with a value of up to 2 hours, continuous cooking, and stainless steel construction, making it perfect for commercial kitchens.
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