Product Overview
Elevate your hotel or restaurant kitchen with the Rational 60.31.089 Stainless Steel Stationary Base Frame for Icombi Classic 6 and 10 Half Combi Ovens. This 86 x 68.5 x 72 cm frame adds a touch of sophistication, providing sturdy support, space optimization, and commercial-grade quality. Impress guests with a professional setup, streamline operations, and simplify installation for a durable and elegant culinary workspace upgrade.
Product Overview
Elevate your hotel or restaurant kitchen with the Rational 60.31.089 Stainless Steel Stationary Base Frame for Icombi Classic 6 and 10 Half Combi Ovens. This 86 x 68.5 x 72 cm frame adds a touch of sophistication, providing sturdy support, space optimization, and commercial-grade quality. Impress guests with a professional setup, streamline operations, and simplify installation for a durable and elegant culinary workspace upgrade.
From The Manufacturer
For the past 50 years, RATIONAL has dedicated itself to providing top-notch cooking tools. From its modest beginnings in 1973 with 18 employees, the company has thrived by steadfastly pursuing customer value. RATIONAL considers itself not just a mechanical engineer but an innovative solutions provider. Customer satisfaction remains their foremost priority, propelling them to global market and technology leadership. With 1.2 million units worldwide, RATIONAL's cooking systems are now a standard in professional kitchens, backed by a 98% recommendation rate in key markets according to a 2018 Kantar TNS study.
From The Manufacturer
For the past 50 years, RATIONAL has dedicated itself to providing top-notch cooking tools. From its modest beginnings in 1973 with 18 employees, the company has thrived by steadfastly pursuing customer value. RATIONAL considers itself not just a mechanical engineer but an innovative solutions provider. Customer satisfaction remains their foremost priority, propelling them to global market and technology leadership. With 1.2 million units worldwide, RATIONAL's cooking systems are now a standard in professional kitchens, backed by a 98% recommendation rate in key markets according to a 2018 Kantar TNS study.
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