Deliver To :
Frankfurt am Main, Hesse... 60327Deliver To :
Frankfurt am Main, Hesse... 60327Delivering to: Frankfurt am Main, 60327, Hesse, Germany
Model Number: YXD-90CI
High Production Capacity: Accommodates nine 60 x 40 cm aluminum trays, supporting large-scale baking demands in busy commercial kitchens.
Triple Deck Flexibility: Three independent decks allow simultaneous baking of multiple items for maximum efficiency.
Accurate Temperature Control: Microcomputer IC controller with a digital system offers precise temperature regulation up to 300°C.
Sturdy Build: Constructed from stainless steel with a sleek silver finish that resists corrosion and complements modern kitchen interiors.
Clear Visibility: Each deck includes a glass viewing window, allowing chefs to monitor progress without opening the door.
Effortless Mobility: Fitted with four wheels for easy movement and convenient installation anywhere in the workspace.
The Southstar YXD-90CI Deck Oven is a high-performance baking solution designed for commercial bakeries, restaurants, and catering kitchens. It is built with durable stainless steel and a sleek silver finish that complements modern kitchen setups. This electric deck oven features three decks for large-scale food production. Each deck features a glass viewing window that allows easy monitoring without interrupting the baking process.
This commercial deck oven operates on a 3-phase 380 V, 50 Hz power supply with a total wattage of 24 kW. It features a microcomputer IC controller and digital control system for precise temperature management. The maximum temperature reaches 300°C for versatile baking tasks. It accommodates nine aluminum trays of 60 x 40 cm size, offering high production capacity for busy kitchens.
The unit measures 165 cm (W) x 88.5 cm (D) x 158 cm (H) and is mounted on four wheels, providing mobility and stability during installation and use. It is backed by a 1-year warranty for added support.
Excellent1540 reviews on Google

SouthStar, Deck Oven, Electric, 3 Deck, 9 Trays
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